Friday 20 May 2011

Day 6

Day 6


Today we were permitted a lie-in, and when we woke up Piers team were ready to make eggy bread for us all. Thirty eight eggs were broken into the mix and we were all treated to two delicious slices. Some lucky people also got extra, which was very much appreciated.

James and Ian then told us that we had two and a half hours to completely clean the boat and make it ready for the next group. Some of us documented all the food on board, and others scrubbed the deck down. George elected himself as the bucket-dipper and promptly dipped a bucket into the marina waters and proceeded to throw all the water down himself as a result of a hasty withdrawal. We set to work with everyone barring Nathan and Daniel who were down stairs in the warmth of the cabin. George threw the bucketed water over the boat and if we got too close then we would be drenched by the freezing water.

After we finished the scrubbing we came down to the galley to have some lunch, and write the blog. We all settled down to butties and crisps, and thought about how we had enjoyed the week.

We have all had a great week, and really enjoyed ourselves. Various high points included sailing in the sun and making the food and cakes, and lots of people had great fun learning lots of new things. Everybody agreed that that they would love to come again.

Daniel and Sam

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